Came across this interesting shop today, Minamoto Kitchen near the Embarcadero that sell Japanese pastries and sweets in interesting and colorful packaging. The shop girls wore very crisp and bright uniforms and greeted you in Japanese when you walked through the door.
We selected a shiso jelly and the attendant brought us a chilled one from the back.
18 January 2010
Hans-Joachim Roedelius - Lieder Vom Steinfeld
A track that I came across while listening to Crooker's new mix. I instantly fell in love with the opening track that was used. I did some research and found the actual song. Its perfect for that sleepy, rainy day - which I feel like we are having a lot of right now.
Hans-Joachim Roedelius - Lieder Vom Steinfeld
Hans-Joachim Roedelius - Lieder Vom Steinfeld
16 January 2010
workin' The Corner
My newest discovery is a restaurant called The Corner - located in the Mission district, right on 18th and Mission. The owners of a restaurant two doors down called Weird Fish (they only serve fish for all you Pescetarians)- opened a wine bar that serves a specific but deliciously unique menu that ranges from items like slow cooked pork shank w poached egg to smoked butterfish and beef tongue. They even serve Barbecue Pigs’ Feet & Deviled Egg Salad 5.00$ as an appetizer (OK! "how you gonna serve pigs feet w no collard greens?!" OK! Precious) The wine list is impressive, the menu is decently priced, and the atmosphere is warm yet cozy. A perfect place for a first date or to meet my friend Conor from Ireland for dinner.
the Meat Plate - Lomo ((cured pork loin))
Bresaola ((air dried beef))
Speck ((cold-smoked pork))
with mustard, pickles, turkish dates, hard cooked egg & toast
& Roasted Cauliflower, Black-eyed Peas, Fregola
my friend Alex showed up and joined us which was a nice surprise
I am new to remembering to document my food before we eat - However, a slightly mangled entree that came out much prettier than this.
Roasted young chicken 12.75$ potato purée, escarole, baby carrots, prunes & saba
Here is an exterior daytime shot of the restaurant I found online
Bresaola ((air dried beef))
Speck ((cold-smoked pork))
with mustard, pickles, turkish dates, hard cooked egg & toast
& Roasted Cauliflower, Black-eyed Peas, Fregola
my friend Alex showed up and joined us which was a nice surprise
I am new to remembering to document my food before we eat - However, a slightly mangled entree that came out much prettier than this.
Roasted young chicken 12.75$ potato purée, escarole, baby carrots, prunes & saba
Here is an exterior daytime shot of the restaurant I found online
13 January 2010
the loin of donuts
So i was walking home last night from having a few drinks at The Cinch - a bar in the Tenderloin when I was stopped by the familiar smell of Bob's Donuts. A San Francisco institution on Polk Street famous for their donuts, pastries, and extremely dense yet delicious bread pudding. The best part is that Bob's is open till 3 AM, so you are always lured in when leaving a night of partying.
My friend Michael and I made a quick stop to pick up a dessert for the walk home.
My friend Michael and I made a quick stop to pick up a dessert for the walk home.
12 January 2010
my morning coffee
miss stone returns to the scene of the crime
My good friend Chris Stone took a break from all of his recent jet setting and Gaga goings to come to San Francisco for some thrifting, dim sum, brunching and of course partying. I documented some of the places Chris took me to that he had missed over the years.
Chris at Dim Sum in the Richmond District which is famous for its plethora of Asian restaurants, mostly Chinese and Vietnamese, however there are a few Japanese and Korean restaurants as well.
Our friend Michael Magnan was in town playing a party called Booty Call
Danny at brunch at Boogaloo's - an amazing brunch spot in the Mission District
Labels:
Chris Stone,
Dim Sum,
Michael Magnan,
Ritual Coffee,
San Francisco
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